Founded in 2009, Montgomery Creek Ranch Grass Fed Beef began as a project to help fulfill a strong desire for locally grown grass fed beef.
We strive to produce high quality, wholesome and delicious beef utilizing local resources. Our cattle are fed on grasses native to the High Sierra, and hay grown on the Montgomery Creek Ranch, meaning our beef has a flavor that is not only delicious, but truly embodies the character of the area.
Learn more about what we do here!
Our first meat from our stash, so good!
We are enjoying hamburgers this evening and man is that beef delicious! Just had to say thank you again - we love it all!
Just had a half ribeye for lunch. Man that beef is good!